The Cascabella Pepper is a vibrant and eye-catching chili that turns from pale yellow to orange and finally deep red as it ripens. Known for its tapered shape and medium heat, this pepper is a popular choice for pickling, fresh salsas, and adding a mild kick to your favorite dishes.
Plant Features:
- Mature Height: 18 to 24 inches.
- Fruit Size: 2 to 3 inches long.
- Fruit Color: Ripens from pale yellow to orange, then red.
- Days to Maturity: 60 to 70 days from transplant.
Heat Level:
1,500 to 4,000 SHU (Scoville Heat Units) — mild to medium heat.
Why You’ll Love It:
- Perfect for pickling, frying, or enjoying raw for a light spicy kick.
- Adds bright color and crunch to any meal.
- Prolific producer with multiple harvests throughout the growing season.
- Compact size makes it ideal for container gardens and small spaces.
Growing Tips:
- Light: Thrives in full sun (at least 6 hours daily).
- Water: Keep soil evenly moist but not soggy.
- Soil: Well-draining soil enriched with compost for best results.
- Spacing: Space plants 18 to 24 inches apart for airflow.
- Support: May require staking as the fruits grow heavier.
The Cascabella Pepper is a versatile addition to any garden, offering a pop of color and flavor. Whether you're adding them to your pickle jar or tossing them into salads, this pepper delivers a mild heat with plenty of culinary possibilities.
Testimonials
My seedlings in a box were perfect. So sorry that most of your products are now sold out. Will definitely purchase again from this seller.
Samira · May 29, 2024
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Transplants arrived healthy…I was fortunate to receive more peppers than ordered. Thank you! Will purchase again!
Rosetta · May 31, 2024
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Still going absolutely loaded with blooms. I hope to stick them in a greenhouse and over winter them
Jonathan · August 27, 2023
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